Meet Our Team
We’ve spent thousands of hours as professional chefs, cooks, bakers, and bartenders.
William is a classically trained chef, who spent years cooking in top NYC restaurants before bringing his talents home to Colorado. Now a stay-at-home dad, William has brought his passion for professional cooking home, where he continues to cook and bake for his wife and daughter.
Brian grew up cooking alongside his Mom in the Midwest before moving on to over a decade of kitchen and bar adventures in New Orleans, Chicago, and Portland, Oregon. While he’s hung up his apron as a professional in the food industry, Brian continues to innovate and explore in his home kitchen and loves to share meals with friends and neighbors.
Jordan Quidachay is a classically trained chef who spent more than a decade working in top kitchens across Denver and New York. That includes time at 2 Michelin starred Aska, and as a sous chef at the Aviary. Today he owns a private chef company, and shares his experiences with food as a culinary expert at Kitchen Ambition.
Write For Us
We’re always looking to connect with great culinary creators, and periodically we add contributors to our team. Email hello@kitchenambition.com with your portfolio and a note about what you’re looking for to make an introduction.
